Passionfruit Cups

Our Passionfruit Cups are a pretty and luscious way to enjoy passionfruit.

Passionfruit dessert with riotta and mint served in a glass

Need to make a light and healthy dessert without much effort? Our Passionfruit Cups are a pretty and luscious way to enjoy passionfruit.

Serves: Four

Time: Five minutes

Ingredients

  • 250g ricotta cheese
  • 20g icing sugar
  • 4 large-sized passionfruit, halved


Method

Scoop out the passionfruit pulp into a bowl and mix with the ricotta and icing sugar until combined. Scoop the mixture into the passionfruit shells and serve.





    COMMENTS

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    jackie
    16th Mar 2016
    1:29pm
    I love passionfruit but the price is ridiculous.
    Hardworker
    16th Mar 2016
    2:02pm
    There is more in those glasses than just passionfruit and ricotta! Tinned peaches or apricots maybe! Yes passionfruit are expensive to buy. If you have a house you may be able to grow a passionfruit vine on the fence if the neighbours don't mind. They do go everywhere. The fruit takes a long time to ripen though and you have to beat the wildlife to them (possums and sulphur crested cockatoos).
    saintagnes
    16th Mar 2016
    2:07pm
    hardworker - that is the pulp of the passionfruit
    and for the 1st time the photo is as per the recipe
    Hardworker
    16th Mar 2016
    2:14pm
    I know a lot about passionfruit. My friend grows the big purple ones in the sandy soil of the Gold Coast. They are beautiful. You don't get that much passionfruit from 4 large passionfruit and it really looks like pieces of peach in there as well. It wouldn't be the first time they left out a vital ingredient. The majority of these recipes don't match the pictures.
    saintagnes
    16th Mar 2016
    2:09pm
    Ooops - I was not very observant - the recipe says scoop the mixture into the passionfruit shells - the photo shows the mixture in glasses - so still not right
    Hardworker
    16th Mar 2016
    2:16pm
    Or maybe it's mango in there. That would be nice!


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