Friday, March 29, 2024
HomeFoodSaucy Slow-Cooked Beef

Saucy Slow-Cooked Beef

It may take some time to cook but gee it’s worth the wait. And besides, your oven does all the work. Our Saucy Slow-Cooked Beef is a flavoursome way to enjoy melt-in-your-mouth meat. Add some roast veggies for a winning winter meal.

Serves: Four

Time: Eight hours and 20 minutes (cooking time included) 

Ingredients

  • 450g tomato sauce
  • 1/4 cup apple cider vinegar
  • 1 tablespoon sugar
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon cayenne pepper
  • 1 small onion, finely diced
  • 450g sirloin beef roast

 

Method

In a slow cooker, add all of your ingredients except for the beef and stir gently until combined. Then add the beef, ensuring it is covered by the sauce. Cook on a low setting for eight hours. Once finished, slice the beef and serve with a drizzle of the sauce and vegetables. 

Related articles:
Irish Beef Stew
Roast Vegetable Salad
Slow-Roasted Chicken

YourLifeChoices Writers
YourLifeChoices Writershttp://www.yourlifechoices.com.au/
YourLifeChoices' team of writers specialise in content that helps Australian over-50s make better decisions about wealth, health, travel and life. It's all in the name. For 22 years, we've been helping older Australians live their best lives.
FROM THE AUTHOR
- Our Partners -

DON'T MISS

- Advertisment -

MORE LIKE THIS

- Advertisment -

Log In

Forgot password?

Don't have an account? Register

Forgot password?

Enter your account data and we will send you a link to reset your password.

Your password reset link appears to be invalid or expired.

Log in

Privacy Policy

Add to Collection

No Collections

Here you'll find all collections you've created before.