Serves 4
Ingredients
4 cooked diced chicken breasts
100 ml crème fraiche
100 ml mayonnaise
2 teaspoons mild curry powder
1 tablespoon chutney
1 peeled, diced mango
Parsley to garnish
Method
Mix mayonnaise, crème fraiche, curry powder, chutney and mango.
Stir in chicken and garnish.
Serve with fresh bread rolls and green salad.
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