Vanilla Slice

There is nothing more comforting than a gooey Vanilla Slice. Try this recipe and let us know what you think.

2 sheets puff pastry
1/2 cup caster sugar
1/2 cup custard powder
1 & 1/2 cups cream
2 cups milk
1 teaspoon vanilla essence

2 cups icing sugar
1 teaspoon butter
1 teaspoon vanilla essence
Hot water

Place puff pastry on a lined oven tray. Prick with a fork and bake for 10-15 minutes at 220’c
Put sugar, custard powder and cream into a saucepan and stir over a medium heat until it starts to thicken.
Add half a cup of milk at a time and whisk until the custard is thick.
Place the icing sugar, butter and vanilla essence in a bowl and add enough hot water to make a medium textured icing
Let everything cool slightly and then place into a 22cm square tin the pastry, custard, pastry then icing.

Refrigerate for a few hours before serving.

Leave a Reply

GIPHY App Key not set. Please check settings

Assess your type 2 diabetes risk

The Pension Party