Spicy Lemon Ginger Chicken
So simple but so tasty, and you can turn up the heat on this dish or keep it safe with just a few slices of chilli.
Baked Sour Cherry Cheesecake
Tangy cherries meet sweet and pillowy cheesecake for a delicious and fresh dessert.
Spiced Lentils with Pumpkin
The earthy flavour of lentils combine with the sweetness of pumpkin in this vegetarian dish of Spiced Lentils with Pumpkin.
Gobsmackingly Good Gumbo
Wanting something a little different for dinner? Try a delicious gumbo.
Hot Yoghurt and Spinach Soup
A tasty hot yoghurt and spinach soup that can be compared to a healthy cream of spinach soup.
Egg-Free Chocolate Custard
Our Egg-Free Chocolate Custard uses cornflour instead of egg. You can enjoy it chilled as a stand-alone dish or as a side for your next dessert.
Neapolitan-style pizza
This sourdough Neapolitan pizza recipe from James Morton creates the perfect thin and crispy base.
The Famous Flu Fighter Soup
This one-pot wonder of a soup is an absolute powerhouse when it comes to dealing with colds and flu. Don’t be put off by the goji berries – these sweet treats can be found cheaply in any supermarket.
Wholemeal Focaccia from Sourdough Starter
This sourdough recipe uses a wholemeal starter to create the Italian bread.
Buttery Almond Blueberry Cookies
These cookies use a mix of almond butter and tahini, which offer a wonderful spectrum of flavours and texture. We have added some blueberries to the batter to add a fresh and gooey twist.
Seriously Soft Sourdough Pretzels
The best soft sourdough pretzels, they're sure to please.
Potato, Tomato and Eggplant Bake
This dish is usually prepared during the day in summer, then served cold at dinner. If you make it in winter, serve it hot. Use a clay baking dish to give the bake better texture and flavour.
