Choc and Pear Upside Down Cake

This may at first seem a little bit indulgent but it’s the perfect treat after a tough week. Each ingredient is as natural and wholesome as possible – what could be better?

Food and Recipes

Vietnamese-inspired Bun Cha

This Vietnamese-inspired dish has it all: juicy pork patties, spicy dressing and a fresh noodle salad.


Chicken Meatball Soup

In every culture you’ll find some variation on how to cook meatballs. Serving them in soup is an easy option. This quick dinner option is a meal with simple, understated flavours.

Food and Recipes

Cherry and Apricot Slab Pie

Cherries and apricots are a match made in heaven, in Ed Smith's recipe for a luxurious slab pie.


Crispy Turkish Eggplant Chips

With the simple tomato sauce and garlic yoghurt, these Crispy Turkish Eggplant Chips make a delicious meze dish, or a quick and easy vegetarian supper.

Food and Recipes

Spicy Green Beans with Chilli and Garlic

Spicy green beans with chilli and garlic from cookbook Makan by chef Elizabeth Haigh.


Mini Vegie Pies

Luke Hines’ new book The Fast Low-carb Kickstart Plan is packed with great recipes, such as these ripper Mini Vegie Pies.


Wonton Soup

Simple yet delicious wonton soup from chef Elizabeth Haigh.

Food and Recipes

Slow-Roasted Shoulder of Lamb with a Warm Chickpea Salad

This shoulder of lamb is slow roasted with a rub of oil and harissa, and finished with finely chopped preserved lemons, parsley and piquillo peppers.


Lamb Shank and Vegetable Soup

This full-flavoured soup is loaded with juicy lamb shanks and hearty vegies – just perfect for cold winter nights. It’s nutritious and delicious, ready to warm your body and soul.


Rosemary and Basil Eggplant in Za’atar

Roasted eggplant with za'atar - a blend of Middle Eastern spices - served over rice or whole grains, with a tahini sauce, chilli flakes and a sprinkling of fresh basil.

Cakes & Baking

Pumpkin and Hazelnut Teacake

On a sunny Sunday afternoon (or any other day), there’s nothing better than a cup of tea and a teacake with friends. Here’s one of our favourites that’s a bit different from the norm.

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