Anyone buying a sausage from the ubiquitos Bunnings BBQ may have noticed that the fried onion is now placed beneath the sausage.
That's because pieces of fallen onion that were previously placed on top of the sausage have become a “slipping hazard” for Bunnings' shoppers.
Obviously having nothing better to do than focus on trivial tripe, much of the Australian public has collectively gone nuts over the new law on social media, with many saying Australian culture is one step closer to death.
Today co-host Karl Stefanovic has also joined in the fray – as only he knows how – calling the proposal "health and safety gone mad".
“This will ruin Australia,” said Stefanovic. “Australia will not make it through today if this happened. Bunnings, you’ve done a lot of things right. But, I’m sorry, you’ve got this one wrong. You don’t mess with perfection.”
Read more at www.news.com.au
Do you care where the onion on your sausage goes? Are there more pressing concerns on which the country could focus?
THE PHONSE, tell me one thing that IS good for us, it seems everyday we are told of another food that we shouldnt eat, is anything good for us?