Sometimes there is nothing better than an old favourite to fill your stomach. This Baked Bean Jaffle takes only minutes to prepare, is incredibly yummy and isn’t too bad for you either.
Serves: One
Time: 10 minutes
Ingredients
- 1 serve baked beans
- 2 slices bread
- butter or margarine
Method
Spread butter or margarine on both sides of the bread. Place one piece of bread in the jaffle maker and pour baked beans on top. Place the other piece of bread on top and toast in a jaffle maker until golden brown.