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Asian Chicken Salad

Our Asian Chicken Salad combines barbecued chicken with refreshing green leafy vegetables and a spicy sauce for a full-blown flavour feast.  

Serves: Four
Time: 10 minutes 

Ingredients

 

Method
In a large bowl, mix the flesh from the barbecue chicken with the Asian greens, cucumber, red cabbage and segmented oranges. Toss well. In a jug, whisk together fresh orange juice, sweet chilli sauce, soy sauce, hoisin sauce and sesame oil. Drizzle over salad and serve.

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