Green Mango Salad

The Green Mango Salad recipe from Clean Living Quick and Easy by Luke Hines and Scott Gooding is a clean, healthy Asian-inspired meal. It only takes around 10 minutes to make and makes a great meal to impress friends and family.

Serves: Four

Time: 10 minutes 

Ingredients

• 2 teaspoons shrimp paste
• 1 green mango, peeled and flesh julienned
• 1/2 red onion, thinly sliced
• 8 cherry tomatoes, quartered
• 1 long green chilli, deseeded and finely chopped
• 1 birdseye chilli, finely chopped
• 1/2 lemon, juiced
• 1/4 bunch coriander, leaves picked

Method

Sauté the shrimp paste in a small frying pan over medium heat for one minute. Place the mango, onion, tomato, chillies, lemon juice and shrimp paste in a bowl and gently toss to mix well. Scatter the coriander leaves on top and serve.