Baked Sweet Potato

Can’t be bothered cooking, especially just to feed yourself? Then our Baked Sweet Potato is the solution – your oven will do all the work so you can reap the delicious benefits.

Serves: One

Time: One hour 


  • 1 medium sweet potato
  • 4 tablespoons natural yoghurt
  • 1 teaspoon of cinnamon
  • salt, to season



Preheat the oven to 200°C. With a fork, prick the sweet potato skin in a few places and then bake in the oven for one hour. Once done, halve the sweet potato lengthways and spoon the yoghurt over the top. Sprinkle over the cinnamon and season. Enjoy with a salad if desired.

Written by YourLifeChoices Writers

YourLifeChoices' team of writers specialise in content that helps Australian over-50s make better decisions about wealth, health, travel and life. It's all in the name. For 22 years, we've been helping older Australians live their best lives.

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