Chocolate Fondue

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Chocolate Fondue is always a fun and delectable dessert. Our recipe has a healthy spin by using fruit to dip into the chocolate. But you have to be quick; the chocolate will go hard if you wait too long!

Serves: 2

Time: 15 minutes


Ingredients

  • 85g bittersweet chocolate, chopped
  • 2 tablespoons heavy cream
  • 1 tablespoon espresso powder
  • 1/2 teaspoon vanilla extract
  • pinch of salt
  • 1 banana, peeled and cut into 8 pieces
  • 8 x 1cm chunks fresh pineapple
  • 4 strawberries


Method

Place chocolate, cream, espresso, vanilla and salt in a medium microwave-safe bowl; microwave on medium, stirring every 20 seconds for two minutes. Pour the chocolate mixture into a serving bowl. Serve with fruit.

Written by Kat



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