Light Vegetarian Pizza

Low on your daily intake of veg? Our Light Vegetarian Pizza will give you three tasty serves, and will look after your hips as well as your hip pocket.

Serves: Two

Time: 20 minutes


  • 2 large wholemeal pita breads
  • 2 handfuls baby spinach leaves
  • 2 tablespoons pesto
  • 6 medium mushrooms, thinly sliced
  • 125g cherry tomatoes, halved
  • small handful thyme sprigs
  • 1/2 cup mozzarella cheese, grated


Preheat oven to 220°C. Place the pita breads on a baking sheet. Spread pesto on the pita breads and then arrange the spinach, mushrooms, tomatoes and thyme on top, and scatter with mozzarella. Bake for 15 minutes and serve immediately.

Written by YourLifeChoices Writers

YourLifeChoices' team of writers specialise in content that helps Australian over-50s make better decisions about wealth, health, travel and life. It's all in the name. For 22 years, we've been helping older Australians live their best lives.

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