Fried Rice for One

Our Fried Rice is fun and tasty and a great way to use leftovers from previous meals.

Roast Onion Tart

A delicious recipe from Mastering the Basics: Pies, Tarts and Pastries

Hoisin Beef

With only five ingredients, this is an easy and inexpensive dessert that everyone will love.

MasterChef Italian Meatballs

Treat yourself to these tasty little Italian meatballs known as Polpette.

Pumpkin Curry

This thick, creamy Sri Lankan pumpkin curry is enhanced by bursts of flavour.

Quick Quiche Lorraine

Enjoy this classic quiche recipe for a simple and delicious light meal.

Roasted Brussels Sprouts with Bacon and Pine Nuts

These Roasted Brussels Sprouts with Bacon are an ideal side dish to add to your winter veggies.

Leon’s Leftover Risotto Arancini

What do you do with that leftover risotto? You make Leon's Leftover Risotto Arancini!

Hearty Sausage Hotpot

With sausages, rice and spinach, our Hearty Sausage Hotpot makes a satisfying one-pot meal.

Roasted Vegetable Rice

Why not give the potato a rest for a while and try this rice dish for a change?

Baked Chipolatas with Vegetables

Simple and inexpensive ingredients make for an easy fix to your weeknight dinnertime.

Potato and Asparagus Bake

Whip up a quick and tasty side dish to serve for dinner.

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